Product Range
Hawke’s Bay
Ideal Climate for Olive Cultivation
In Hawke’s Bay, the ideal climate fosters exceptional olive cultivation. Its mild winters and sun-drenched summers, paired with rich soils, ensure optimal conditions for producing high-quality olives. Discover why this region is celebrated among olive growers for its robust flavours and superior oil quality.
the Ōriwa Team
Tai Roberts
Tai is true a nature enthusiast with a wealth of experience navigating New Zealand’s diverse climate. Formerly in the kiwifruit industry, Tai now applies his passion to cultivating premium table olives, driven by a commitment to sustainability and quality.
Kiri Roberts
Kiri is the heart of Ōriwa, she is leading our marketing efforts and overseeing operations, Kiri draws inspiration from her ancestral land, guiding us in producing premium table olives that blend tradition with innovation, rooted in New Zealand’s natural beauty.
the Finest Olives
Chosen with Care
We meticulously select only the finest olives, ensuring superior flavour and quality in every drop of our oil. Our commitment to excellence starts with ideal growing conditions and expert care, producing olives known for their rich flavors and exceptional oil. Discover the difference firsthand and savour the result of our careful selection process.
Become a Wholesaler
Embark on a journey with Ōriwa Olives and elevate your offerings to new heights. As a wholesaler, you’ll unlock access to premium New Zealand table olives renowned for their exceptional quality and rich flavours.
Join us in bringing the taste of our pristine landscapes to your discerning clientele. Contact us today and let’s cultivate a partnership that celebrates quality, innovation, and culinary excellence.